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Comment on Springerle by Mel Meister

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They were always a tradition when I was growing up, but Mom bought them. I managed to find them here in Florida but Publix wants a 2nd mortgage on your house for a dozen.

I’ve been wanting to make them now for a long time. I have a rolling pin…. somewhere….

I do make pizzelles though… the anise flavored kind. Makes the house smell soooo good!


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