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Comment on Boots’ View of the World by Linda

Still such a nice view. No neighbors! Sometimes I just wish mine would all go away, especially when they leave their poor little dog out in the heat by himself for hours. There’s a lot to be said for...

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Comment on Pheasant With Tomatoes & Herbs by Gale in California

Judy, I used to make a pheasant dish very similar to this when Joe was able to go pheasant hunting. It was always great so I know this one is too. Thanks for posting and for bringing back the memory.

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Comment on Boots’ View of the World by Angie

Boots and you have a nice view outdoors—I think you have longing to be home in Louisiana and the green, green grass of home…..

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Comment on Nicole’s Carabe Finished by Rebecca in SoCal

I remember that once you asked for favorite two-color combinations. At the time, it applied to quilts, but I see now that it can apply equally well to knitting! Do you ever look at the list of...

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Comment on Water Storage – Prepping by Rebecca in SoCal

Water is the first thing I thought of when you started talking about being prepared. I found the “bricks” someone else mentioned, but since they are plastic, don’t think I could keep them in the...

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Comment on Birthday Girl by Rebecca in SoCal

I’m sorry you’re missing her birthday! However, when you do visit, you will have her more to yourself. (That’s an attempt to look on the bright side)

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Comment on Dehydrated Cantaloupe by CookieE

Thanks for the tip. I’ve only frozen cantalope in fruit salad with honeydew and grapes. Wonder how dehydrated honeydews would work.

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Comment on Birthday Girl by Tinkerfeet

She is a cutie pie! And you will be going back to see them real soon.

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Comment on Dehydrated Cantaloupe by danielle

what about a type of melon salsa made with cantaloupe?

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Comment on Birthday Girl by Rose

All the best girls have birthdays this week … it’s my birthday week too Happy Birthday Addie, you sure are growing into a beautiful wee girl!

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Comment on Birthday Girl by Sherry Moran

My Mom turned 91 on Monday, I agree all the best girls have birthdays this week!

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Comment on Treasures by katie

Wow it was so much cheaper to drive back then.. I just renewed my driver license for $26.50. Not sure that little piece of plastic is worth that much, Driving is but not the plastic! I have some of my...

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Comment on Birthday Girl by Kay L Ford-Sollimo

Judy, do you do FaceTime or Skype? Not the same as being there, but a really nice substitute. I was able to “be there” for my granddaughter’s 3rd birthday a week ago.

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Comment on Dehydrated Cantaloupe by Tinkerfeet

I just started to dehydrate ( I am a little late to the party) but so far I am liking what I have done. Love all the ideas you and your readers write about.

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Comment on Preserving Kale by Norece

Thanks for the tip. I do not appreciate Kale but I think I could use it in powder form. I will have to go to the farmer’s market and see if they have any. I sure do miss my garden this year.

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Comment on Preserving Kale by Pat

Could they be stored without making a powder to use in soups and other dishes? I like the bits of leaves in some dishes. Could the dried cantaloupe be rehydrated in fruit salad like using dried...

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Comment on Preserving Kale by Joyce

I like the idea of kale powder. I grow it in my garden, but I think the bugs eat as much of it (or more) than I do…

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Comment on Preserving Kale by Mary

I enjoy your blog posts especially the quilting and knitting ones. Recently I’ve noticed ads appearing directly on top of any link you add. The ad blocks the link and the surrounding words. Then...

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Comment on Preserving Kale by Terri

Very interesting! The powder would work great in smoothies! All we seem to have a lot of so far is jalapeños. But our garden is itty bitty lol. And it does look like I’ll be drowning in zucchini soon!...

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Comment on Preserving Kale by Dar in MO

Judy, this is such a timely post. I have a whole drawer full of kale in the fridge now and more in a friend’s garden that she grew for ME. She is using it too now and we were wondering the best way to...

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