We have a Big Green Egg and love it! Uses charcoal, so we’re not apt to use it spur of the moment, as we did our gas grill, but the meat is very moist on the BGE. We bought the ceramic pizza tile and it makes the BEST pizza I’ve had, as good as the pizze in Italy! But you must pre heat it well. Thin, crisp pizza–just the best!
Thanks for your blod–always enjoy it!
Joanna