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Comment on Garden Update by Cathy Stoddard

Judy, I am so jealous of your long growing season!! Your garden is amazing!! We are in southwest MO and will be building on another property in this area within the next few years so no need to do it...

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Comment on Garden Update by Roberta

Big envy here!!!!!!!!!! I dug up the last of the leeks two days ago so nothing left out there but the garlic for next summer’s harvest. sigh… But there is more time for sewing for sure. Hugs!!!!

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Comment on Garden Update by Erin

Wow the sink looks perfect where it is! You are always thinking! Your season to grow down there is fabulous! Still don’t know how you do it. How are you feeling Judy? Any more energetic with the...

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Comment on Texas Can Be Brutal by Donna Keating

ahhhh stickers. the story of my childhood would not be complete without them. we had to toughen up our feet after winter to be able to walk through a sticker patch and on hot asphalt pavement. Love Texas

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Comment on Texas Can Be Brutal by Pat Hathaway

We have those brown recluse spiders that tend to hang around inside drawers and boxes and even closets. I shake all clothes out before putting on “just in case”. I’m always warning Hubs about not...

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Comment on Texas Can Be Brutal by Diana in RR TX

I had to pull a few of those out of the girls ears yesterday-poodle ears are a magnet- and I didn’t even see where they got them from. Had to be loose ones on the ground. But they can show up in the...

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Comment on Texas Can Be Brutal by Sherry V.

We have similar things in NJ — I just call them stickers. They hurt like the dickens! Casey the cockapoo picks them up in the fur on her ears all the time & it is terrible getting them out. Glad it...

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Comment on Texas Can Be Brutal by Laura

I agree – poodle ears are a magnet! Our little guy brings in bits of leaves, flowers, etc. on his ears after he’s been wandering around our suburban backyard.

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Comment on Texas Can Be Brutal by Mary L.

We call them goatheads in Washington state. My dog sget them in their feet all the time.

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Comment on Quilt for Nicole’s Mom by Doreen

And it’s all LIFE! An on-line journal of the meandering paths we are all on….each so different but sharing so much commonality! The future quilt will be so sunny and cheerful…..perfect~blessings…..

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Comment on A Little Fabric Shopping Therapy by Peg H

Oh wow – LOVE the “cowboy/cowgirl” fabrics! And that Moda cobalt marble is one of my favorite fabrics – it goes with EVERYTHING if you’re a cobalt-blue lover. What a wonderful therapy session for you.

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Comment on Quilt for Nicole’s Mom by Debbie Harmon

The quilt looks very WVU! Our colors and blue and gold – my favorite combination. Debbie in WV

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Comment on Texas Can Be Brutal by Becky

We have “foxtails” that show up this way!We once had a border collie that got one in his eye (the white part) and we had to pull it out. The foxtails are a real nusance.

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Comment on Sweet and Sour Chicken by Anita

I agree that the peppers do not all taste the same! Cut them up raw and have him taste them, unless his tastebuds are really bad. The green ones are the less sweet or spiciest ones. I don’t like them...

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Comment on Stash Reports by Helen Koenig1

I have been posting whenever I have a flimsy completed – and posting again when the backing is also completed (and binding – IF my talented daughter is doing that also!) but now I’m learning to do the...

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Comment on Stash Reports by Helen Koenig1

oh yeah – FWIW – I’m a fabric saver – so far have made 2 log cabins (one LARGE queen and 1 crib size) out of strips that were otherwise scraps. I also have 3 other WIPs at the least STARTED from scraps...

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Comment on Sweet and Sour Chicken by Annette Bloss

Judy, I love stories and your stripper story, especially the part in the store with the little old ladies, was great. I laughed out loud. Love your blog.

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Comment on Stash Reports by Debbie Harmon

I don’t do stash reports. I use mainly scraps or small pieces of fabric such as fat quarters. I think it would be nice if you included in your stash reports the number of quilts finished each week or...

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Comment on A Busy Monday by Joanna

We have a Big Green Egg and love it! Uses charcoal, so we’re not apt to use it spur of the moment, as we did our gas grill, but the meat is very moist on the BGE. We bought the ceramic pizza tile and...

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Comment on A Busy Monday by Julie in WA

Yes, Vince, brussel sprouts are sooo good! I cut them in half, toss with a bit of olive oil and salt, then roast them in the oven for 30 minutes at 400 degrees, turning after 15 minutes. My family...

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